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Dilse, A New Variety of Durum Released by NDSU (3/28/02) Dilse is a strong gluten durum variety with a yield potential similar to Maier and Ben. It is adapted to growing in a wide area of North Dakota. MORE NDSU Releases Specialty Soybean Varieties (3/28/02) Specialty soybean varieties Nornatto and Nannonatto were developed for the food market and are much smaller than standard oilseed soybeans. MORE Tax Law Change for Farmers: 30 Percent Bonus Depreciation (3/28/02) The Job Creation and Worker Assistance Act of 2002 has recently been passed by Congress. Under the legislation, 30 percent bonus depreciation is allowed on property acquired after Sept. 10, 2001 and before Sept. 11, 2004. MORE Planning Ahead Can Make Prom Night A Memorable Event (3/28/02) While prom may be one of the most memorable events of your high school years, a little advance planning can keep it from breaking your budget. MORE
BeefTalk: Life Is a Moment, But It Is Our Only Moment! (3/28/02) Beef specialist Kris Ringwall reflects on life and death in the beef business and in our lives. MORE Prairie Fare: Hamming It Up (3/28/02) Food and nutrition specialist Julie Garden-Robinson gives tips on purchasing and preparing ham and other pork products. She also offers a recipe for Favorite Pork Chops. MORE Plains Folk: A Journey (3/28/02) Tom Isern’s travels take him through western North and South Dakota, where he ponders the past, present and future, including the good, the bad and the almost ugly. MORE Hortiscope (3/28/02) Ron Smith answers readers' questions about the world of plants and gardening. MORE |
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