|

January
29, 2004
Plains
Folk: Ace
in the Hole
Tom
Isern, Professor of History
North Dakota State University
It’s not going
to win her another Pulitzer, but for any citizen of the plains, Annie
Proulx’s new novel, “That Old Ace in the Hole,” is full
of interest, in ways intended and unintended by the author.
Readers know Proulx most for her Newfoundland novel (later a motion picture),
“Shipping News,” and perhaps also for other works such as
“Postcards,” “Accordion Crimes,” and “Close
Range.” Recently I had the opportunity to hear her speak at the
University of Nebraska, which helps me understand her writing better in
ways intended and unintended.
Proulx spoke about the importance of place to an author. This is a point
evident in her works from Newfoundland, Wyoming, and now the Texas Panhandle.
She has an eye for detail, an ear for inflection and an overall sense
of what makes a place what it is.
And yet, Proulx explains, she resists literary commitment to any particular
place. She says early in her career she was advised to avoid being identified
with one locale, as that would limit her audience and influence.
Does she have emotional attachments to the places she writes about (and
lives in, in the cases of Newfoundland and Wyoming), someone asks? Proulx
reflects and then replies that her attachments are more to landscapes
than to people. Following her address, her interactions (or lack thereof)
with a cordial public are those of an outsider by choice.
Ace in the Hole is set in the Panhandle of Texas. To that level land comes
Bob Dollar, a confused but reasonably likeable young man who is surreptitiously
scouting hog farm locations for Global Pork Rind, a corporate hog operation.
You may think he is the main character of the novel, but he isn’t,
for Ace Crouch, an old windmiller, is making things happen behind the
scenes.
There are two great things about the novel. The first is Proulx’s
ability to discern and display those features and habits that define a
place, which in this case is the ostensibly fictional community of Woolybucket,
Texas. Cafes and cafe talk figure largely. Oh that every prairie town
had a Cy Frease and an Old Dog Cafe.
The other great thing is the plotline, the invasion of sparsely populated
lands by corporate pork interests, a matter of immense consequence for
the plains, whatever you think of the development. If you read no other
part of the book, then read pages 331-36, where Bob and Ace, sitting atop
a windmill swigging ice tea, debate the future of the plains. If you care
about this place, then you cannot fail to be gripped by the dialog.
There also are some disappointing things about the book. First, Proulx
goes over the top with petty satires and double entendres, especially
names. Second, she seasons everything with vinegar. Life is not that sour,
and art need not be. Third, there are some signs of carelessness. The
field research is good, the historical research not so good.
The failure of the book in the end is not one of fact but one of imagination.
Proulx and Crouch devise a scheme to thwart the hog outfits and envision
a different future for the country. The scheme precipitates a little too
easily, and the vision is unoriginal. It involves buffalo. As I have said
before, bison are noble beasts worthy of respect. They should not be deployed
in a culture war against people we don’t like.
What people hate about corporate hog farms is that they come in without
commitment to community and take profits away. I prefer authors who behave
differently.
###
Source:
Tom Isern, (701) 799-2942, isern@plainsfolk.com
Editor: Rich Mattern, (701) 231-6136, richard.mattern@ndsu.nodak.edu

Click
here for a TIF photo of Tom Isern that is suitable for printing.
(1.5MB b&w photo)

Click
here for a TIF photo of Tom Isern wearing a hat that is suitable for printing.
(1.3MB b&w photo)
|
BeefTalk
Prairie
Fare
Plains
Folk
Hortiscope
|