Submitted by: agcomm, Thu Dec 18 12:35:24 1997 December 18, 1997 Specialist Warns Against Stretching Facts Too Far In Water Quality Debate Clean, pure water is a good thing. That's something no one will disagree with. But broaden the discussion to "how" and the issue gets muddy. "At times rhetoric is accepted as reality even though the facts are inconclusive," says Bruce Seelig, a water quality expert with the North Dakota State University Extension Service. Recent debate over global warming at the environmental summit in Japan illustrates how even a widely known theory like global warming remains unproven to many scientists, Seelig says. Water resource problems and their solutions are like that--complex, and difficult and expensive to study. Research on processes such as water contamination often looks at only one piece of a very large pie, he says. And because such research is expensive and long-term, it's tempting to stretch results too far to meet the goal of improving local water management. That can lead to conclusions, decisions and actions supported by incomplete evidence. Water quality studies frequently have that problem because they cover such large regions, he says. "Acquiring data over large areas is extremely expensive and time- consuming. As a result, a variety of assumptions are often used to generate data indirectly rather than acquiring actual measurements. Along with those assumptions, averages or other statistical methods are generally used to express the data from these studies." "The large-scale regional studies are important because they help define regional trends and differences so we can better direct our research and management activities," Seelig notes. "But these studies generally aren't complete enough or specific enough to define local conditions that affect the relationships between environmental factors." To explain local cause and effect relationships, you need accurate measurements and comparisons of local conditions, he says. Such studies are conducted on very small areas, fields or plots, but provide the necessary linkage with local management. "We need to be able to use the results from both regional studies and field studies to help us accomplish effective natural resource management locally that together will have a positive regional effect," he explains. NDSU and the North Dakota Department of Agriculture are doing just that in a system designed to identify areas with high potential for groundwater contamination from pesticides. The system uses North Dakota Geological Survey information and USDA Natural Resources Conservation Service county soil surveys combined with results from research to help identify areas of potential groundwater contamination. The most appropriate management practices then can be directed to each area of different contamination potential. The assessment program was introduced this summer to producers in Barnes, Cass, Ransom, Richland and Sargent counties. Seelig and other specialists demonstrated how local fields related to the regional scale in terms of potential contamination of local aquifers and how specific management practices can reduce the potential for contamination. In McIntosh County, extension specialists added computer technology to the assessment system. A computerized county soil survey was matched to the assessment process. As a result, producers can look at any field and the computer tells them how susceptible the aquifer below is to pesticide contamination. "It's a fast and easy way for farmers to evaluate their management practices and adjust them to minimize the risk to water resources," Seelig says. As additional county soil maps are computerized in North Dakota, the aquifer protection program can be extended to these areas. "The assessment process is not a substitute for continued groundwater monitoring or research that helps explain contaminant movement and fate under various environmental conditions," Seelig notes. "It does, however, provide a good working model that links local data to regional data and may help us evaluate the effects of local management on regional environmental conditions." ### NDSU Agriculture Communication Source: Bruce Seelig (701) 231-8690 Editor: Tom Jirik (701) 231-9629